Enjoy a gourmet appetizer with La Catedral’s poached beans with Navarre vegetables. Served straight from the can and perfect for cold salads, this light and digestible stew is traditionally cooked with high-quality natural ingredients.
The poached beans with Navarre vegetables from La Catedral are a perfect gourmet appetizer for any occasion. You can enjoy this delicious stew straight from the can, ideally chilled on a bed of crushed ice. They are also an excellent complement to cold salads, incorporating fresh ingredients such as tomato, red onion, and olives. Additionally, they are ideal for accompanying main dishes like creamy rice or pasta, offering a light and flavorful option. This product is made with finely skinned, delicately selected poached beans from the Ribera del Ebro area. It is traditionally cooked using only poached beans, tomatoes, peppers, and young garlic. This dish is typical of Navarre cuisine, known for its flavor and quality, providing healthy and nutritionally balanced recipes. It is undoubtedly a delicious choice for lovers of hearty dishes.
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