13 boxes of vegetables 7 kg, receive them weekly

from La huerta de Ana Mary

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SHIPPING COSTS INCLUDED TO THE ENTIRE PENINSULA

SPACKING COSTS INCLUDED

13 Boxes of vegetables of 7 kg that you will receive, one every week, for three months, or every 15 days for six months, as you prefer, basket for a household of 2 to 4 people. With each shipment you will receive seasonal products, so its composition will change so you will not always receive the same products, you will receive combinations of the following products, broccoli, cucumber, carrots, iceberg lettuce, oak leaf, cauliflower, cabbage, onions, garlic, zucchini, green/red hot/sweet peppers, white/sweet potatoes, eggplant, tomatoes, loras, chili peppers, escarole, leeks, chard, spinach, red cabbage. Remember that we only sell products from Fresno de la Vega and at all times the products of the season. The basket will cost you 19€

We also have:

4 baskets of vegetables of 7 kg for 1 or 2

4 baskets of vegetables of 7 kg for 1 or 2

9 baskets of vegetables of 7 kg for 2 or 4 months

9 baskets of vegetables of 7 kg for 2 or 4 months

26 baskets of vegetables of 7 kg for 6 or 12 months

52 baskets of 7 kg vegetables for one year

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52 baskets of vegetables of 7 kg for one year

Particular conditions of this offer:

SENDING COSTS INCLUDED IN ALL THE PENINSULA, for shipments to Balearic Islands consult CONTACT US

Contact us

The baskets will leave as a general rule on Monday afternoon from our warehouse, you will receive them on Tuesdays

When you make your purchase, we will contact you to arrange deliveries every week or fortnight, you will receive a calendar with the dates of the deliveries.

Conservation tips:
Our vegetables arrive at your home in a maximum period of 48 hours from harvesting in this short time the vegetables do not lose any of their properties. We recommend that when you receive the order you take them out of the box and store them in a cool place away from light, an ideal place is the least cold part of the refrigerator between 10 and 12 º C One method that can be used to increase the shelf life of vegetables without losing their properties is freezing. The most suitable vegetables for this procedure are carrots, cabbage, chard, spinach, leeks, peppers, etc. Once frozen, the shelf life can last from 6 to 12 months, depending on the type of vegetable. Once thawed, they cannot be refrozen. Another method, more laborious, that will allow us to enjoy vegetables throughout the year is the realization of preserves
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La huerta de Ana Mary
Minimum order amount: 22.00 € Shipping time: 24 - 48h

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