Bras del Port smoked salt foam with ginger

Bras del Port smoked salt foam with ginger

from La Alacena de Aragón

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Aromatic, pleasant and intense. This is the proposal proposed by the smoked variety combined with ginger

Format: 100g.

Format: 100g

Suggestions for use: white and red meats, roasts, burgers, barbecues, salmon and escalivada.

Suggestions for use: white and red meats, roasts, hamburgers, barbecues, salmon and escalivada

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La Alacena de Aragón

La Alacena de Aragón
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