Txogitxu

(21 opinions)
No minimum order
Shipping time: 24 - 72h
10 €, free from 69 €

The best cuts of red meat from old and fat cows (Guipúzcoa)

CLANDESTINE NATIONAL TXULETON (1.5kg APPROX.)
CLANDESTINE NATIONAL TXULETA (1kg APPROX)
PACK 4 PREMIUM GALICIAN SACRIFIED BEEF TXULETS (1kg)
PACK 4 SUPER EXTRA EXTRA SACRIFIED COW TEXTULETS IN GALICIA (800g)
PACK 4 EXTRA SACRIFIED COW TEXTULETS IN GALICIA (450-500g)
TXULETON NACIONAL PREMIUM (1,1Kg approx.)
TXULETA NACIONAL PREMIUM (0,6 Kg approx.)
TXULETON NACIONAL EXTRA (1KG approx.)
TXULETA NACIONAL EXTRA (0,5KG approx.)
GALICIAN VEAL TXULETA (500G. APPROX.)
GALICIAN VEAL TXULETON (900G APPROX.)
PACK 5 TXULETAS DE SIDRERIA (900g approx)
TXULETON EUROPEAN PREMIUM (0.9KG approx.)
TXULETA EUROPEA PREMIUM (0.5KG approx.)
TXULETA EUROPEAN PREMIUM(0.25KG approx.)
EXTRA EUROPEAN TXULETON (0.9KG APPROX.)
TXULETA EUROPEA EXTRA (0.5 Kg approx.)
EXTRA EUROPEAN TXULETA (0.250 KG APPROX.)
TOMAHAHAWK OF TENDER HAM TXOGITXU 1,2kg (approx)
EUROPEAN T-BONE (1KG APPROX)
PACK 3 T-BONE (1kg unit)
T- BONE EUROPEAN (0,5KG)
TXOGITXU T-BONE OF VEAL 1kg
TXOGITXU VEAL TXURRASCO 2kg
EUROPEAN TENDERLOIN +2,4 Kg
PREMIUM PORTIFIED EUROPEAN PORK TENDERLOIN (0.2KG approx.)
PACK 3 NATIONAL BEEF PORTOURED SOLOMILLOS (200g.APROX)
TXOGITXU PORTOURED TENDER TENDERLOIN OF VEAL 200g
EUROPEAN BONELESS TXULETA CENTER (3KG APPROX.)
EUROPEAN PORK TENDER LOIN EXTRA PORCIONADO (0.2KG approx.)
EUROPEAN ENTRECOTE HIGH LOIN PREMIUM PORTIONED (0.3KG APPROX.)
EUROPEAN ENTRECÔTE PREMIUM LOW LOIN PORTIONED (0.3KG APPROX.)
EUROPEAN ENTRECOT LOMO BAJO MENU PORTIONADO (4*0.25KG approx.)
EUROPEAN ENTRECOT LOMO BAJO PROMO (6*0.4KG approx.)
NATIONAL TATAKI (0,23 Kg)
EUROPEAN TATAKI (0.4 APPROX.)
SURVIVAL KIT
PACK OLD COW BURGER, CHEESE BURGER AND FOIE BURGER
FRESH OLD COW BURGER 2UNITS OF 180g
FRESH MINI BURGER OF OLD COW (8*35g)
BURGER WITH BASQUE COUNTRY CHEESE AND ESPELETTE PEPPERS
BURGER WITH FOIE (2*180GR)
MINI BURGER WITH FOIE (8*35g)
COOKED COCK OF BEEF RIB (500gr min)
RABO CONFITADO (500gr min)
CARRILLADA CONFITADA (500gr min)
BEEF RIBS IN RED WINE (300gr.)
BEEF ROAST IN RED WINE (400gr.)
ALBONDIGAS WITH TOMATO (300gr.)
CALLUS WITH TOMATO (300gr.)
ARTICHOKE WITH HAM (300gr.)
BEEF SLAUGHTER (0.2KG Aprox.)
PORK TXISTORRA (0.9KG approx.)
TXISTORRA OF PORK 1 RISTRA (0.23KG approx.)
TXISTORRA DE VACA VIEJA 1 STRING (0.23KG APPROX.)
ABOUT 0.1KG BEEF HAM (0.1KG APPROX.)
BEEF CHORIZO (0.35KG APPROX.)
COW SAUSAGE (0.4KG APPROX.)

Born from meat

From Astigarraga, cradle of cider houses, in the Basque Country, at Txogitxu we work to offer our customers the best cuts of red meat from old, fat cows. With Imanol Jaca, The Basque Butcher, our work focuses on the selection of the best cows, from Galicia to Central Europe, and, once at home, a second selection to achieve regularity in our product.