Guadiamar Brazal Rice Guadiamar Brazal Rice-detalle
Guadiamar Brazal Rice

Guadiamar Brazal Rice

from La Alacena de Aragón

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The Guadiamar variety Brazal Rice has a crystalline texture which provides a greater consistency in its cooking. This characteristic makes the rice looser so it is perfect for preparing paellas, delicious broth rice dishes, complementing salads, preparing sushi and even for a delicious rice pudding.

La Alacena de Aragón

La Alacena de Aragón
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The Rice Brazal Guadiamar 100%, is a rice cultivated with water from the Pyrenees and have a perfect cooking, the rest that has this rice after being cooked is very good and is very versatile in the kitchen.

Water: 3 parts, rice 1 part

Cooking time 13 minutes, resting time 5 minutes

Baking time 13 minutes, resting time 5 minutes

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