Paprika from La Vera Spicy Las Hermanas

from La Alacena de Aragón

Store temporarily closed

The Pimentón de la Vera Picante de Las Hermanas, is made from peppers from the region of La Vera (Cáceres), ground with stone after drying them with holm oak or oak wood, in a traditional way, to obtain its flavor and qualities that characterize it: aroma, flavor and intense red color! It is a product low in calories and rich in antioxidants, it will become the best dressing for your dishes

Net weight : 70g.

Origin : Cuacos de yuste (Cáceres).

La Alacena de Aragón
No minimum order Shipping time: 24 - 48h

More information

Pimentón Picante de la Vera is a product from Extremadura with a long tradition. Its origin is in La Vera dates back to the sixteenth century, in the Monastery of Yuste, with the Hieronymite monks, where he retired and died the Carlos I.

The monks introduced these plantations into their monastery gardens, and due to their experience and the favourable microclimate in the area, the best peppers ideal for hot paprika began to sprout. It didn't take long for this to become the most prized product these monks had

La Vera Hot Paprika "Las Hermanas" is produced with the same calm and greater expertise. The area of La Vera, surrounded by the peaks of Sierra de Gredos and next to the Tiétar river, makes these peppers the best choice for making the best hot paprika, the best ally for your kitchen.

The "Las Hermanas" hot paprika is produced with the same calm and greater experience

The peppers "Capsicum annum" and the varieties Cerasiforme and Longum which give rise to three types of Paprika: Sweet, Bittersweet and Hot. Used in cheeses, sausages, salads, creams, stews and tapas, recipes with peppers and a special touch.

Translated automatically

Other La Alacena de Aragón products

{{product.Name}}