100% Iberian Acorn-fed Salchichón

Artisanal and Natural, made with the traditional method, inherited from generation to generation, with the special touch of the family, we obtain our exceptional salami, one of our noblest pieces that we achieve by selecting the best lean meats of the Iberian pig to season and stuff them in natural casing, giving it a light airing to the smoke of holm oak wood. It presents a whitish color cut and subtle, pure, and elegant aromas. An explosion of flavors. It presents very balanced and intense aromas.

· Ingredients: Iberian pork meat, salt, pepper, nutmeg, garlic, oregano, sugar, antioxidants (E-331, E-301) and preservatives (E-250, E-252). NATURAL PORK CASING: REMOVE WRAPPING BEFORE CONSUMPTION.GLUTEN FREE, LACTOSE FREE· Nutritional Information (Average Values per 100g of Product):

Energy Value	1952 KJ/100g 471 Kcal/100g
Fats	40.8 g/100g
Of which saturated fatty acids	15.72 g/100g
Carbohydrates	2.6 g/100g
Of which sugars	0.8%
Proteins	23.4 g/100g
Salt	4.16 g/100g