Iberian Acorn-fed Chorizo from Salamanca from Artesana Jamonera. Cured sausage of the highest quality. Made naturally, with the best seasonings and with lean meat from Iberian Acorn-fed pigs raised in Salamanca.
Product sliced by professional staff. Juicy and ready to eat.
*Price per approximate weight of 100gr product.
*This product is presented in a vacuum tray to preserve its freshness.
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