Almond with Rosemary

We toast Valencia almonds by hand with extra virgin olive oil, just the right amount of salt, and the touch of freshness and complexity provided by rosemary. A sensory journey that takes you to the Mediterranean. Enjoy it with an aromatic white wine. The floral and fruity flavors will complement the fresh and complex aromas of rosemary. Pair it with fresh or semi-cured goat cheese in a Mediterranean salad. The rosemary will add a distinctive note, while the almond will add texture and flavor. Surprise with grilled fish, as the rosemary will enhance the smoky flavors.