More information

The Tuna (Thunnus albacares) or Yellowfin Tuna belongs to the tuna family, the quintessential blue fish. The meat of Tuna is light, leaning towards pink, very tasty and slightly rough. The belly of the tuna is its most prized part, it is the triangular area found on the lower part near the head. Its flavor is intense and lacks bones. It is perfect for making preserves and has multiple nutritional qualities, a high protein value and a great contribution of unsaturated fatty acids, as well as minerals such as potassium and iron and vitamins B and D. At Conservas Arlequín, we have manually selected the best product to choose the best part of the belly and present it in perfect and tasty slices that you can preserve for up to 6 years thanks to our easy-open metal container, which simplifies the moment and place where you want to enjoy this great preserve. Conservas Arlequín was founded as a salted anchovy canning company in Santoña, the heart of the Cantabrian Sea, a cannery that continues to operate at full capacity today to present us with its best preserves, such as this Tuna belly. Our cannery follows traditional values, such as the monitoring of all our raw materials and the production of preparations with the essence of the past. But we also update all production processes with the latest technologies, always respecting the product so that our preserves maintain their quality and flavor. CHARACTERISTICS Ingredients: Yellowfin Tuna belly fillets (Thunnus albacares) (fish), Olive Oil (34%) and Salt Capture Zone: Various Capture Method: Extractive fishing Net Weight (g): 115 Drained Weight (g): 78 Raw materials are not genetically modified or irradiated. Additive-free product. Allergenic product as it contains tuna (fish). Conditions: Store in a cool, dry place. Once opened, transfer to a suitable container and keep the product covered by the covering liquid in the refrigerator for a maximum of 48 hours. PRODUCT DESCRIPTION Raw material - fishery product: Yellowfin Tuna belly (Thunnus albacares) Receipt of Raw Material: Frozen Added Ingredients: Olive Oil and Salt Final Product: Yellowfin Tuna belly in Olive Oil Packaging: Metal with easy-open Shelf Life: 6 years from Manufacturing date (month and year) Intended use: Consumption without prior cooking. Intended consumption: General public, except for those consumers who are allergic to fish. Product with a significant level of sodium. NUTRITIONAL INFORMATION Nutritional Value: Per (100g net weight) • Energy Value: 1517.95 kJ / 362.8 Kcal • Fats: 32 g. - of which Saturated: 6.1 g. • Carbohydrates: 0.7 g. - of which Sugars: 0.0 g. • Proteins: 18 g. • Salt: 0.38 g.