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Bio / Ecological
Free Shipping in the peninsula from 50 €
Free Shipping in the peninsula from 50 €
Azuki is a nutritious legume with a high protein content. It is beneficial for the kidneys. Cooked with kombu seaweed it helps regulate blood sugar.
Azuki is a nutritious legume with a high protein content
Use:
Wash the azukis and soak for 6 to 8 hours with a piece of kombu seaweed. Simmer 1 measure of azukis with 2 measures of water for 45-60 minutes. It can be eaten with vegetables or combined with cereals.
Storage:
Store in a cool, dry place.