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Baked chicken, the truth is that there is no recipe more healthy and tasty. Tasty, tender and to the point, accompanied by some good potatoes seasoned with Mediterranean herbs. With this chicken really believe me if I tell you that you will be surprised both a Monday in the office as a Sunday with family.
Chicken Tenderloins, Potato, Olive Oil, Spices and Salt.
Chicken Tenderloins, Potato, Olive Oil, Spices and Salt
| Nutritional Information | Per 100g | |||
| Energy (kJ/kcal 100g) | 431 kJ / 102 kcal | |||
| Fat | Fat | 1,5g | ||
| ' of which saturated | 0.3g | |||
| Carbohydrates | Carbohydrates | 10.7g | ||
| ' of which sugars | 0.8g | |||
| Protein | Protein | 11,4g | ||
| Salt | 0,48g | |||
May contain traces of gluten, fish, crustaceans, egg, milk and milk derivatives and mustard. Store refrigerated from 0ºC to 4ºC. Avoid direct light and protected from penetrating odours
The shelf life of the product is more than 30 days from the date of packaging.
Discard the cardboard band. Place the tray in the microwave at maximum power without piercing the plastic for approx. 3-4 minutes or until you hear the beep.
Baked chicken, the truth is that there is no recipe healthier and tastier than our baked chicken. Tasty, tender and to the point, accompanied by some good potatoes seasoned with Mediterranean herbs
Yes, I know, this dish may sound like a classic chicken classic, but believe me when I tell you that this baked chicken dish will surprise you both on a Monday at the office and on a Sunday with the family
