Spelt cookies provide more protein than the rest and are low in fat
Ingredients: Wholemeal SPELT flour* 56%, cane sugar*, chocolate chips* 14.8% (cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), sunflower oil* 13%, corn glucose syrup*, HAZELNUTS in paste* 1%, raising agents (ammonium bicarbonate, sodium bicarbonate), salt, natural flavor.(*) From organic farming. Directions for use: to be consumed at any time of the day, as breakfast or snack. Also between meals or to accompany coffee.