Bonito belly fillets in olive oil 120 g Olasagasti

from Casa Ortega

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If the belly, they say, is the best part of the tuna, imagine the white tuna. So soft, subtle, delicate, it is the most appreciated canned tuna. The pieces may vary because it is a handmade product, it is worked by hand and is presented in slices, something very characteristic of the white tuna belly

Ingredients:

Ventresca de bonito del norte, aceite de oliva y sal

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Format
caja
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Casa Ortega
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