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Bottega Amarone della Valpolicella is a wine made from raisins, dried in the sun. Although the process can remember the elaboration of the wines
Bottega Amarone della Valpolicella is a wine made from raisins, dried in the sun. Although the process can remember the elaboration of Pedro Ximénez wines, in this case only red grapes are used.
Amarone is the noblest red wine of Valpolicella and one of the most important wines of Italy, has seduced the most refined palates of the world, thanks to its inimitable personality, its charm and its character of traditional and modern wine.
Bottega Amarone della Valpolicella is an intense carmine colour with garnet hues.
Intense aroma of ripe red fruit, black cherry and raspberry jam, nutmeg and chocolate.
In the mouth it is complete, round, of great body and structure, warm, intense and persistent to the palate. Tannins and acidity are in perfect balance with alcohol, which contributes to the harmony and kindness of this wine.
