Carles Andreu Trepat Tinto is a red wine produced in the wine region of Conca de Barberà, in Catalonia, Spain.

The wine is primarily made with the Trepat grape variety, native to the region, which gives it unique characteristics.

With an intense and bright red color, this wine is characterized by its elegance and balance.

On the nose, aromas of ripe red fruits and spicy notes can be perceived.

On the palate, it is smooth and silky, with well-integrated tannins and a persistent finish.

Carles Andreu Trepat Tinto is perfect to accompany red meats, cheeses, and game dishes.

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