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Cashew cooking cream, alternative to soy or milk creams

Ingredients:

Water, cashew* (7%), high oleic sunflower oil*, stabilizers (arabic gum* and xanthan gum), sea salt.

*Ingredients from Organic Farming.

This product is manufactured in a plant where nuts are handled

Nutritional information (100g):

• Energy value 389.0 kJ
• Energy value 93 kcal
• Fats 8.30 g
• Saturated 1.1 g
• Carbohydrates 2.8 g
• Sugars 0.50 g
• Proteins 1.3 g
• Salt 0.30 g

Directions for use:

Shake before consuming. Once opened, store refrigerated for a maximum of 2-3 days. Try it in your sauces, soups, stews, vegetables or pasta. Delicious, creamy, ready to use, it will accompany your savory recipes.