Chai tea powder from Cafés Lúa

Chai tea powder from Cafés Lúa
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Chai tea powder from Cafés Lúa Chai tea powder from Cafés Lúa-detalle
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Chai tea powder from Cafés Lúa

Chai tea powder from Cafés Lúa

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Cafés Lúa
Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
4,99 €
free from 30 €
Recommended

About Cafés Lúa

Roasting quality, artisanal and sustainable coffee since 1989 (A Coruña, Spain)

Además, Cafés Lúa es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

The robust character of black tea (80%) blends with a festival of spices: ginger, cinnamon, clove, pepper, and the freshness of orange, enhanced by a delicate aroma of vanilla. The result is a full-bodied, stimulating infusion full of nuances, perfect for lovers of intense and comforting flavors.
Chai Tea is a journey in a cup: it combines the natural caffeine of black tea, which provides sustained energy, with the digestive power of ginger and the comforting properties of cinnamon and cloves. Pepper enhances circulation and adds a vibrant touch, while vanilla and orange soften the whole with an aromatic and balanced finish. Ideal for recharging energy mid-morning, enjoying in a moment of calm, or sharing in a different after-dinner.
  • Properties: Energizing, digestive, aromatic
  • Ideal for: Starting the morning strong or accompanying relaxing afternoons
  • Flavor: Intense and spicy, with a sweet and citrusy touch
  • Aroma: Warm and enveloping, with notes of vanilla, cinnamon, and orange

How to prepare Chai Tea

Heat 150 ml of water and add 50 ml of milk (animal or plant-based). Add a teaspoon of Chai Tea and stir carefully. If you prefer, you can infuse it directly in milk for a creamier texture. Sweeten to taste and enjoy hot to enhance its aromas and properties.

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More information

The robust character of black tea (80%) blends with a festival of spices: ginger, cinnamon, clove, pepper, and the freshness of orange, enhanced by a delicate aroma of vanilla. The result is a full-bodied, stimulating infusion full of nuances, perfect for lovers of intense and comforting flavors.
Chai Tea is a journey in a cup: it combines the natural caffeine of black tea, which provides sustained energy, with the digestive power of ginger and the comforting properties of cinnamon and cloves. Pepper enhances circulation and adds a vibrant touch, while vanilla and orange soften the whole with an aromatic and balanced finish. Ideal for recharging energy mid-morning, enjoying in a moment of calm, or sharing in a different after-dinner.
  • Properties: Energizing, digestive, aromatic
  • Ideal for: Starting the morning strong or accompanying relaxing afternoons
  • Flavor: Intense and spicy, with a sweet and citrusy touch
  • Aroma: Warm and enveloping, with notes of vanilla, cinnamon, and orange

How to prepare Chai Tea

Heat 150 ml of water and add 50 ml of milk (animal or plant-based). Add a teaspoon of Chai Tea and stir carefully. If you prefer, you can infuse it directly in milk for a creamier texture. Sweeten to taste and enjoy hot to enhance its aromas and properties.

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