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Without gluten
Bio / Ecological
19,40 € / Kg
Description
Gluten Free Chickpea and Flax Peanut Peanut Bio 250g Sol Natural. Produced in Italy, made raw and carried out based on chickpea flour and golden flax (20%), all byorganic farming. Simply boil it in plenty of salted water 4 minutes for cooking"al dente".
Ingredients
Chickpea flour*(80%) and golden linseed flour*(20%).May contain traces of nuts and sesame.
May contain traces of nuts and sesame.
May contain traces of nuts and sesame
(*from organic farming)
(*from organic farming)
Weight
250g
Average nutritional values per 100g
- Energy 1484kJ 354kCal
- Carbohydrates 35g
- Carbohydrates 35g
