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Bio / Ecological
Vegan
Bio / Ecological
Vegan
Water, textured soy protein, wheat gluten, sunflower oil, miso paste (water, soy beans, rice, salt), paprika preparation (paprika, salt, dextrose, dextrin, garlic), smoked paprika (1%), sea salt, coloring: paprika oleoresin; emulsifier: soy lecithin.
Contains:
Gluten (wheat)
Soy
May contain traces of:
Nuts
Egg
Milk
Celery
Mustard
(Does not contain sulfites above the declaration threshold.)
Shelf life: 7 months (best before date indicated on the packaging).
Keep refrigerated between 0°C and 6°C.
Once opened, consume immediately.
In a pan:
Lightly grease the pan and heat over medium heat (approx. 100°C).
Add the product when the oil is hot.
Cook 1 minute and a half on each side.
Water, textured soy protein, wheat gluten, sunflower oil, miso paste (water, soy beans, rice, salt), paprika preparation (paprika, salt, dextrose, dextrin, garlic), smoked paprika (1%), sea salt, coloring: paprika oleoresin; emulsifier: soy lecithin.
Contains:
Gluten (wheat)
Soy
May contain traces of:
Nuts
Egg
Milk
Celery
Mustard
(Does not contain sulfites above the declaration threshold.)
Shelf life: 7 months (best before date indicated on the packaging).
Keep refrigerated between 0°C and 6°C.
Once opened, consume immediately.
In a pan:
Lightly grease the pan and heat over medium heat (approx. 100°C).
Add the product when the oil is hot.
Cook 1 minute and a half on each side.