GLUTEN-FREE CLASSIC MUFFINS S/L 5UD SOL NATURAL
Classic gluten-free and lactose-free muffins
Ingredients:
Sugar, Sunflower Oil, Corn Starch, EGG, Chickpea Flour, Humectant (E-420), Raising Agents (E-450, E-500), Preservative (E-202), Xanthan Gum, Lemon Essence
Nutritional information (per 100g):
- Energy Value: 1894.4 kJ / 453.3 kcal
- Carbohydrates: 52 g
- of which Sugars: 28 g
- Fats: 25.7 g
- of which Saturated: 4.3 g
- Proteins: 3.50 g
- Fiber: 1 g
- Salt: 0.1 g
Directions for use:
Dilute in other beverages, juices, or prepare a cold or hot tea
Dietisur, as an official distributor of Sol Natural and distributor of organic food stores, recommends the sale of organic food to improve the quality of the food consumed by the population and the ecosystem.