Description

Corn flakes with chocolate come from the rolling of corn grains, cut and cleaned. These corn flakes are characterized by their irregular oval shape, crispy texture, and yellow and brown color, which is provided by the defatted cocoa from organic farming added to the toasted flakes for a different flavor. A good food that provides a variety of nutrients and keeps you satisfied for longer. Perfect for breakfast combined with milk, plant-based drinks, or to make other recipes.

Ingredients

Corn (64%), cane sugar, rice syrup, defatted cocoa (3.5%), Bourbon vanilla, salt and no additives. *Organic Products

Directions

You can eat them directly with yogurt or soaked in plant-based drinks or derivatives, juices, etc.

Presentation

350-gram bag.