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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
Exclusive discount
19,80 € / Kg
Description
Corn Lasagne with Brown Rice and Gluten-Free Quinoa 250g Garofalo. Italian pasta as good as the traditional one, made with passion and experience in the art of pasta. Bronze-refired and dried at low temperature. Non-GMO, feasy to digest and with a natural contribution of fiber.
Ingredients
Corn flour (50.4%), brown rice flour (22%), rice flour (21%), potato starch, quinoa flour (3%), emulsifiers mono and diglycerides of fatty acids of vegetable origin. May contain traces of soy. Produced in Italy.
Weight
250g
Average nutritional values per 100g
- Energy 1571kJ 358kCal
- Fat 1,8g of which saturated 0,3g
- Carbohydrates 77g of which sugars 0,9g
- Fiber 2,8g
- Protein 7.0g
- Salt < 0,01g
Exclusive discount
19,80 € / Kg
Description
Corn Lasagne with Brown Rice and Gluten-Free Quinoa 250g Garofalo. Italian pasta as good as the traditional one, made with passion and experience in the art of pasta. Bronze-refired and dried at low temperature. Non-GMO, feasy to digest and with a natural contribution of fiber.
Ingredients
Corn flour (50.4%), brown rice flour (22%), rice flour (21%), potato starch, quinoa flour (3%), emulsifiers mono and diglycerides of fatty acids of vegetable origin. May contain traces of soy. Produced in Italy.
Weight
250g
Average nutritional values per 100g
- Energy 1571kJ 358kCal
- Fat 1,8g of which saturated 0,3g
- Carbohydrates 77g of which sugars 0,9g
- Fiber 2,8g
- Protein 7.0g
- Salt < 0,01g
