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Handcrafted cured goat cheese.
For cheese lovers who prefer a strong and characteristic flavor, with spicy earthy and herbaceous touches.
Weight: 1000gr and 500gr approximately.
Maturation: 6 months.
Handcrafted cured goat cheese.
For cheese lovers who prefer a strong and characteristic flavor, with spicy earthy and herbaceous touches.
Weight: 1000gr and 500gr approximately.
Maturation: 6 months.
