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Cutty Sark Whisky is a traditional Scotch whisky. It was created in 1923 when whisky started to be marketed worldwide.
The Cutty Sark is made up of around twenty classes of unique malts and premium grains from the Spey River area, matured for six years in the finest barrels of American oak wood.
Appearance: Cutty Sark Whisky has a bright golden color.
Nose: It has a toasted, spicy, expressive, and elegant aroma.
Palate: Its taste is toasted, spicy, with bitter notes.
It was the first whisky created to be blended. It is recommended to be enjoyed with cola soda.
