Chocolate Cake with Quince

Chocolate lovers, you are in luck! Get ready to savor a unique pleasure with chocolate with quince Santa Teresa. The best dark chocolate filled with authentic quince jelly, our most traditional product.

Santa Teresa's Chocolate with quince

A original and irresistible sweetness, an explosion of flavor difficult to explain with words, designed to enjoy. You have to try it!

Quality chocolate

Chocolate with Santa Teresa quinceis made with the best carefully selected ingredientsto offer you a product of the highest quality and great tasteLoyal to our philosophy, "we are what we eat", as in the rest of our products, we have not added anything artificial: no preservatives or additives.

And in addition, it is gluten-free, a chocolate suitable for celiac and intolerant people.

An exclusive gourmet product, designed to be enjoyed with all five senses. A taste experience you will not forget.

To the exquisite black chocolate coating we have added our traditional Santa Teresa quince. Made according to the recipe of our grandmothers, the traditional one, using only fresh fruit carefully selected and cooked over low heat, with sugar and lemon, to get that unique texture and that unique color, so identifiable of membrillo Santa Teresa

Combined with the bitterness of dark chocolate, you will have in your hands a deliciously perfect fusion of flavors, with a special touch that will make every moment you take an ounce to your mouth, a unique moment.

Santa Teresa

Benefits of Dark Chocolate

Yes, we know it's quite a treat to enjoy the best chocolate. But did you know that, in addition, dark chocolate is highly beneficial for your health? If you wanted good excuses for that sweet treat, here are a few:

• Its high concentration of polyphenols provides extra protection for our cardiovascular health
• It contains significant amounts of manganese, copper, magnesium, iron and even fiber
• It has a great antioxidant power, more than any other type of chocolate
• It strengthens the cognitive capacity of the brain
• And, most important of all... it is a pleasure for the palate! So give yourself a caprice, and taste the best chocolate: Santa Teresa's, with membrillo, with that sweet touch of hers

Isn't your mouth watering?