The Baumann-Zirgel estate offers us wines of high expression. Here, a Riesling as we like them. This wine offers a bouquet of extreme finesse, combining floral, lemony, and delicately fruity nuances. Its palate is built on a remarkable acidity that makes it a dry and elegant wine with a beautiful tension. It will maintain all its freshness and fruitiness for four to five years. It pairs wonderfully with fish prepared in the meunière style, grilled or poached, terrines, seafood, shellfish, sauerkraut, not to mention poultry, rabbit, and fresh cheeses. The winemakers sit down to eat: "Personally, we love this Riesling with a traditional sauerkraut, which we warm up on the second day on a fish sauerkraut. Its elegant character and beautiful tension also personally seduces us with oysters."