Himalayan Fine Kala Namak black salt is a highly prized gourmet seasoning in Indian cuisine for its unique flavor and healthy properties.

It is obtained from the crystallization of seawater in salt mines in the Himalayas and is characterized by its dark color and sulfurous aroma.

This 1kg presentation from the Sol Natural brand is ideal for seasoning all kinds of dishes, from salads to meats and fish.

Additionally, it is said to have digestive properties and is used in Ayurvedic medicine.

An essential in the kitchen of any lover of good food.

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