GERMINAL gluten-free oatmeal cocoa sponge cake 180 gr BIO

Ingredients: Cane sugar*, *eggs, *whole oat flour 16%, *sunflower oil 13%, *rice flour, *potato starch, *toasted chickpea flour, *dehydrated egg yolk, *lean cocoa powder 1.5%, thickeners (*acacia gum, guar gum), raising agents (ammonium carbonates, potassium tartrates, sodium carbonates), emulsifier: sunflower lecithin, salt, natural flavor.*=from organic farming