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Variety 100% Mencía, Barrel fermented
Designation of Origin Bierzo. Production of 2,000 bottles. Made with 100% mencía variety. Fermentation in barrels
The youngest and most awarded of the Gran Bierzo family, it is a wine of marked character, exceptional texture and tannicity and extraordinary potential
ANALYSIS:
Alcoholic content: 13 % Alc. vol. Alcoholic content: 13 % Alc
Total Acidity: 3.9 g/l Residual sugar:< 2gr/l; pH: 3.7 Residual sugar:< 2gr/l; pH: 3.7 WINE TASTING NOTE: Wine of marked character, waxes, red fruit jam, peat, flowers, spices. Exceptional texture and tannicity, extraordinary potential Wine with a strong character
PACKAGING: Format: burgundy elite bottle 75 cl Natural cork length: 49 mm. Packaging: 49 mm
Transport box : horizontal box of 6 bottles Case : horizontal box of 6 bottles PRIZES AND ACKNOWLEDGEMENTS: 93 points out of 100: Vinor Gourmets Guide 2021 93 + points out of 100: Miquel Hudín 95 points out of 100: Guía de los vinos de España 2014 90 points out of 100: Guía Peñín 2014 8.5 points Verema blind tasting (May 2014) Wine Guide of Spain 2014 Wine Guide of Spain 2014 Wine Guide of Spain 2014
Gold Medal / Gold Medal 3rd Edition "Best Spanish wines for the USA" Miami 2014 Gold Medal / Gold Medal 3ª Edicion "Best Spanish wines for the USA" Miami 2014 Gold Medal / Cathay Pacific Hong Kong International Wine and Spirit Competition Gold Medal / Cathay Pacific Hong Kong International Wine and Spirit Competition Silver Medal (93 points) in the international competition IWC International Wine Challenge 2018. Gold medal achieved at the Cathay Pacific Hong Kong International Wine & Spirits Competition 2018. Gold medal at the Cathay Pacific Hong Kong International Wine & Spirits Competition 2018
Diamond Award obtained at the Wine & Women International Wine & Women Competition 2018. Golden medal at the Monovino awards for the 2017 vintage.
