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Without gluten
These sticks can help you curb your hunger, accompany an appetizer, or be enjoyed as a snack.
Potato starch, rice flour, modified corn starch, buckwheat flour, vegetable margarine, yeast, glucose-fructose syrup, sugar, salt, thickener: hydroxypropylmethylcellulose; emulsifier: mono- and diglycerides of fatty acids acetylated with acetic and tartaric acid esters; raising agents: ammonium bicarbonate, sodium bicarbonate; natural flavors.