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To prepare a delicious hot chocolate with a soft and original touch of cinnamon. Ingredients: Fair trade Organic cane sugar, Fair trade Organic cocoa powder, Organic locust bean (carob) flour, Organic corn starch, and cinnamon. Criollo variety cocoa. Criollo is the most appreciated cocoa variety for its quality, aroma, and taste. It is a very aromatic cocoa and less bitter than Forastero, which is the most abundant variety. It is estimated that Criollo cocoa represents less than 3% of the world's cocoa production, because the plant is very delicate and less productive than other varieties. Preparation: Dissolve two tablespoons of hot chocolate per 200 ml of hot milk, stirring over low heat until the desired consistency is achieved. Weight: 0.1250 kg. Ingredients: Cane sugar, skimmed cocoa powder, locust bean, corn starch, with organic natural cinnamon flavors. Organic: Yes. Contains gluten: No. Suitable for vegan diets: Yes.