Iberian Horseshoe Sausage

Iberian Horseshoe Sausage

from Casa la Abuela
11 What do our clients think?

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  • Cured sausages produced in Spain have very positive nutritional and organoleptic qualities
  • They provide an exceptional flavor
  • Among their nutrients, they are high in protein, phosphorus, iron and vitamins B1, B3 and B12
  • Ideal for sharing as an appetizer or for cooking
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Casa la Abuela

Casa la Abuela
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Sausage made with lean Iberian pork meat to which a traditional seasoning is added.





The curing process is 100% natural and varies depending on the size of the chorizo. Iberian chorizo ideal for picnics or cooking.

Weight: 495gr

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What do our clients think?

Elena
Friday, 05 April 2024

Rico

sonia barbera
Wednesday, 25 March 2020

Muy bueno

Carmen
Wednesday, 03 May 2017

Buenísimo

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