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Delicious Iberian Pork Cheeks or also called Cheek Meat, a lean piece found in the lower jaw, with streaks of fat.
This meat piece from the Iberian Pig is very fibrous and gelatinous, they are extremely juicy and tender and have a very pleasant flavor.
They are highly appreciated by chefs around the world.
Cheek meats are consumed from various animal species, but those from the Iberian Pig are the most valued and appreciated by consumers.
They are ideal for long, slow cooking at medium heat, so that they release all their juiciness, with their flavor and tenderness being unmistakable.
*They are vacuum-sealed and sold in packs of 4 units. Approximate weight 1kg.
The best meat of the highest quality that you can find in the market, years of reputation endorse the quality of Grupo Los Norteños.
Our meat has not undergone any treatment except for its cold storage to guarantee its preservation.
Our livestock grows in total freedom with a 100% natural diet, based on grain and grass.
The best option to buy meat online, we prepare and package it on the same day we send it to your home.
Refrigeration: Tª = 5ºC
Freezing: Tª < -18ºC.
Packaging: vacuum-sealed in plastic bags and/or in polystyrene trays suitable for food use.
Packaging: cardboard boxes suitable for food use.
Refrigerated: 5 days
Frozen: 18 months.
Grupo Los Norteños has the following quality certifications:
