{{getOldPrice()}}{{getPrice()}}
Appellation of origin
Somontano
Varieties: Cabernet Sauvignon Merlot Tempranillo
Alcohol content: 13% D.O. SomontanoFermentation: Semi carbonic maceration at 25 ºC for 6 days
Serving temperature: 12-14 ºCPairing: Tapas, rice dishes, cheeses