Enjoy the authentic Sobao Pasiego Joselín, a traditional sweet made in the Pas region of Cantabria, a region protected by the Protected Geographical Indication (PGI), ensuring its quality and authenticity. A region located in the heart of Cantabria, delimited by the Pas and Pisueña rivers, giving the local recipe a unique identity passed down through generations of Pasiego families. The Pas region, with its mountainous landscape and mild climate, is the perfect setting for creating this delicious delicacy, which is a fundamental part of Cantabrian cuisine. This delicious Sobao stands out for its whipped batter, with a golden exterior and intense yellow crumb, the result of its artisanal process. The Sobao Pasiego is characterized by its rectangular shape and attractive golden color, achieved through a careful baking process. Its slightly toasted surface contrasts with the vibrant, intense yellow crumb that melts gently in the mouth. This sweet is truly irresistible thanks to its exquisitely sweet flavor and fragrant buttery aroma, making it unique in its class. The dense yet fluffy and juicy texture is the perfect balance between softness and consistency, providing a unique sensory experience with every bite. FEATURES: - Traditional recipe: Made with high-quality BUTTER, EGG, honey, and other natural ingredients for a unique flavor. - Unmistakable texture: Its whipped batter offers a dense, fluffy, and juicy texture, with an intense yellow crumb and golden exterior. - Made in the Pas region (Cantabria), protected by the PGI, ensuring its authenticity and quality. INGREDIENTS: WHEAT flour, BUTTER (27%) (pasteurized CREAM, lactic ferments, and coloring (carotene)), sugar, EGGS, raising agents (E-500-II, E-450-I), glucose syrup, preservative (E-200), and honey. ALLERGENS: Contains GLUTEN, MILK, and EGGS. May contain traces of SOY and MUSTARD. FORMAT: - Content: 4 individually wrapped units, ideal for sharing or enjoying as a personal treat. - Weight: 600 g STORAGE AND SHELF LIFE: - No need to refrigerate. Keep in a cool, dry place. Avoid direct sunlight. - Best before date: 55 days from the manufacturing date. - Once opened, consume within 15 days. - Versatile and delicious: Perfect to enjoy with coffee, milk, or as a sweet treat on any occasion. The Sobao Pasiego Joselín is the traditional sweet you can't miss in your home. Let yourself be won over by its authentic flavor and unique texture!