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Premium organic traditional kombucha, the only one made with volcanic mineral water. By macerating acai pulp, blueberries, and other organic forest fruits in our kombucha, we achieve its natural flavor. Refreshing, low in sugar, and delicious; its bubbles are natural. A live drink, unpasteurized, additive-free, and with natural ingredients. Certified: ES-ECO-019-CT Storage: Always store in the cold between 2ºC and 8ºC. Do not shake. Once opened, consume within a week.