KOMBUCHA GINGER AND LEMON (GINGERVIDA) 12X250ML KOMVIDA Kombucha is a probiotic drink made from fermented tea using a colony of microorganisms called scoby. It is a low-calorie, low-sugar beverage with natural fine bubbles that is refreshing and delicious! Benefits of drinking Kombucha Komvida: - Boosts the immune system - Provides antioxidants and aids in detoxifying toxins from the liver and body - Improves digestion - Enhances gut flora - Aids in weight loss - Energizing - Supports digestive system and provides an extra energy boost Features of Kombucha Komvida: - Vegan - Natural ingredients - Gluten-free - No added sugar - Glass packaging - Lactose-free Ingredients: Mineral water, organic cane sugar**, organic tea, kombucha culture (symbiosis of microorganisms and yeasts), organic ginger and lemon. *Ingredients from organic farming **The sugar needed for its preparation is almost entirely consumed during the fermentation process Nutritional Information (per 100ml): - Energy Value: 49 kJ/12 kcal - Fat <0.52 g - Of Which Saturated 0.24 g - Carbohydrates 1.65 g - Of Which Sugars 1.65 g - Protein <0.10 g - Salt 0.013 g About Kombucha Komvida: Komvida is born and produced in Fregenal de la Sierra, Badajoz. Thanks to two women, Nuria and Bea, two young entrepreneurs from Extremadura with a strong desire to change the world and provide a healthy and natural alternative drink to celebrate any moment in life.