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Discover the Krug Clos d'Ambonnay 2006 Case, a rare gem in the world of champagne. This prestigious champagne comes from a single vineyard, Clos d'Ambonnay, famous for its exceptional terroir and meticulous winemaking.
The year 2006 was characterized by being especially hot in the Champagne region, reaching extreme temperatures with 23 days exceeding 30°C. It was a year of unpredictable weather, alternating between dry periods and episodes of intense rain; In August, two months of rainfall were recorded in just two weeks.
However, the sun returned in time to ensure an excellent final ripening, culminating in a splendid harvest. The grapes reached a comparative balance to that of the outstanding years 2002 and 1989, both recognized for their beauty and abundance.
The harvest at Clos d'Ambonnay took place on September 21, 2006, with grapes in perfect health and high concentration. After more than 15 years in the Krug cellars, the Krug Clos d'Ambonnay 2006 exhibits exceptional finesse. Like other Krug champagnes, Krug Clos d'Ambonnay 2006 is expected to continue to evolve and gain complexity over time.
Its limited production and unique origin make this champagne an object of desire for collectors and connoisseurs. Ideal for very special occasions or as an investment in an exceptional wine collecting piece.
Tasting note Krug Clos D'Ambonnay 2006 Case:
When you observe it, you can see a bright and radiant golden color.
On the nose, aromas of caramelized apple, liqueur and hazelnut unfold, evolving towards bitter oranges and dates with an elegant expression and perfect balance.
On the palate, the seductive structure presents intense notes of almond, toasted flavors, praline and lemon zest, complemented by a refined bitterness and a sensation that is both airy and full. The finish, marked by notes of currants, invites you to continue tasting.
Discover the Krug Clos d'Ambonnay 2006 Case, a rare gem in the world of champagne. This prestigious champagne comes from a unique vineyard, the Clos d'Ambonnay, famous for its exceptional terroir and meticulous winemaking.
The year 2006 was characterized by being especially warm in the Champagne region, reaching extreme temperatures with 23 days exceeding 30°C. It was a year of unpredictable weather, alternating between dry periods and episodes of intense rain; in August, two months' worth of precipitation was recorded in just two weeks.
However, the sun returned in time to ensure an excellent end to ripening, culminating in a splendid harvest. The grapes reached a balance comparable to the outstanding years of 2002 and 1989, both recognized for their beauty and abundance.
The harvest at the Clos d'Ambonnay took place on September 21, 2006, with grapes in perfect health and great concentration. After more than 15 years in Krug's cellars, the Krug Clos d'Ambonnay 2006 exhibits exceptional finesse. Like other Krug champagnes, the Krug Clos d'Ambonnay 2006 is expected to continue evolving and gaining complexity over time.
Its limited production and unique origin make this champagne a coveted item for collectors and connoisseurs. Ideal for very special occasions or as an investment in an exceptional wine collectible piece.
Krug Clos D'Ambonnay 2006 Case Tasting Note:
Upon observing it, a bright and radiant golden color is appreciated.
On the nose, aromas of caramelized apple, liquor, and hazelnut unfold, evolving towards bitter oranges and dates with an elegant expression and perfect balance.
On the palate, the seductive structure presents intense notes of almond, toasted flavors, praline, and lemon zest, complemented by a refined bitterness and an airy yet full sensation. The finish, marked by notes of currants, invites you to continue tasting.
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