Elaboration and aging
Les Terrasses is a blend of the Carignan, Grenache, Cabernet Sauvignon, and Syrah varieties. The grapes come from old vineyards in small estates in the area, all controlled by the winery. For its elaboration, vinification is carried out in stainless steel tanks, concrete tanks, and different types of wood. This way, they try to extract the maximum expression of the grape and the terroir.
After vinification, Les Terrasses undergoes 12 months of aging in French oak barrels, with 20% of the barrels being new and 80% being used barrels from the second and third year.
Tasting notes for Les Terrasses
- Appearance: Les Terrasses has a cherry red color with violet reflections.
- Nose: Good aromatic intensity, presence of red fruit with spicy and toasty notes. Slightly balsamic background.
- Palate: Very fresh, silky, and balanced. Creamy and unctuous in texture, leaving pleasant flavors of red fruit with mineral touches. Very good acidity. Long finish.
Food pairing
Les Terrasses is ideal to accompany roasts, red meats, meat stews, and small game dishes.
It is recommended to serve at a temperature between 16 and 18ºC.
Data sheet
Wine type: Red wineWinery: Bodega Álvaro PalaciosGrape variety: Cabernet Sauvignon, Grenache, Merlot, Carignan, SyrahAging: AgingAlcohol content: 14.5%Format: 75cl.Country of origin: SpainDesignation of origin: Priorat
