The Llopart Most Flor Xarel·lo is a high-quality white wine, made exclusively from the native variety Xarel·lo, one of the most emblematic of the Penedès region. This wine stands out for its purity, freshness, and expressive character, being a true representation of the Mediterranean terroir. Key characteristics: - Origin and Grape Variety: - Comes from organic vineyards located in Alt Penedès, cultivated with sustainable practices to respect the natural environment. - Made entirely with Xarel·lo grapes, known for their balance and versatility. - Production Method: - Obtained exclusively from the flor must, the purest and most delicate fraction of grape pressing, preserving the natural essence of the variety. - Fermentation is done at low temperatures to preserve the primary aromas and the fresh and vibrant characteristics of the grape. - Tasting Notes: - Sight: Pale yellow color with greenish reflections, bright and clean. - Nose: Intense and fresh aromas, with herbaceous and citrus notes, and a background of white fruits like apple and pear. - Palate: Fresh, structured, and balanced, with vibrant acidity and a persistent, mineral finish that reflects its origin. - Pairing: - Ideal to accompany seafood, fish, vegetable rice dishes, and light Mediterranean cuisine. - Excellent as an aperitif, thanks to its freshness and elegance. The Llopart Most Flor Xarel·lo is a celebration of the winemaking tradition of Penedès, offering a wine that captures the authenticity and unique character of this native variety.