Llopart Vitis

Llopart Vitis
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Llopart Vitis

Llopart Vitis

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Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
7,50 €
free from 120 €

Alérgenos y características

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Llopart Vitis
The Llopart Vitis is a young, organic and vegan white wine, produced by the Cavas Llopart winery in the Penedès Designation of Origin. This wine is a blend of the Xarel·lo, Subirat Parent, and Muscat varieties, from organic vineyards located on the Llopart family estate, benefiting from the thermal contrast between day and night. Production: The harvest is done manually at the optimal ripening moment. The grapes undergo cold maceration before fermenting in stainless steel tanks at a controlled temperature of 15ºC. Subsequently, the wine is partially aged on lees to gain creaminess and roundness. Tasting Notes: - Color: Pale yellow with waxy reflections. - Aroma: Combination of white fruits, rose petals, peach, nectarine, passion fruit, orange blossom, citrus, and a background of almond and anise, characteristic of mountain Xarel·lo. - Taste: Light but pleasantly creamy, with a vibrant, lively, and persistent flavor, and a long finish reminiscent of Mediterranean herbs. Pairing: Ideal as an aperitif or to accompany creamy cheeses, sushi, grilled fish, seafood pasta, and light salads. The Llopart Vitis is a fresh and original expression of Mediterranean white wine, reflecting the tradition and sustainability commitment of the Llopart winery.
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More information

Llopart Vitis
The Llopart Vitis is a young, organic and vegan white wine, produced by the Cavas Llopart winery in the Penedès Designation of Origin. This wine is a blend of the Xarel·lo, Subirat Parent, and Muscat varieties, from organic vineyards located on the Llopart family estate, benefiting from the thermal contrast between day and night. Production: The harvest is done manually at the optimal ripening moment. The grapes undergo cold maceration before fermenting in stainless steel tanks at a controlled temperature of 15ºC. Subsequently, the wine is partially aged on lees to gain creaminess and roundness. Tasting Notes: - Color: Pale yellow with waxy reflections. - Aroma: Combination of white fruits, rose petals, peach, nectarine, passion fruit, orange blossom, citrus, and a background of almond and anise, characteristic of mountain Xarel·lo. - Taste: Light but pleasantly creamy, with a vibrant, lively, and persistent flavor, and a long finish reminiscent of Mediterranean herbs. Pairing: Ideal as an aperitif or to accompany creamy cheeses, sushi, grilled fish, seafood pasta, and light salads. The Llopart Vitis is a fresh and original expression of Mediterranean white wine, reflecting the tradition and sustainability commitment of the Llopart winery.
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