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Ingredients | Daily dose |
---|---|
Magnesium carbonate | 2,000 mg |
Gluten (1) | |
Crustaceans | |
Eggs | |
Fish | |
Peanuts | |
Soy | |
Milk | |
Nuts (2) | |
Celery | |
Mustard | |
Sesame | |
Sulfur dioxide and sulfites | |
Lupins | |
Molluscs |
(1) All cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or hybrids, and derivatives.(2) Almonds (Amygadalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecans (Carya illinoiesis), Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia nuts and Australian nuts (Macadamia ternifolia) and derived products.