MANUKA HONEY 220MGO 250G BERRINGA Manuka honey 220+ MGO 100% Australian Berringa is a bioactive honey with a medium concentration suitable for general well-being. It contains natural enzymes and antioxidants. Australian Manuka honey from Berringa is one of the most antibacterial and highest quality honeys in the world. Some of the great health benefits of our honey include: - A prebiotic effect that helps maintain a healthy digestive system and can help promote beneficial bacteria. - Stimulating and boosting the immune system and reducing inflammation. - Antioxidants that can help protect the body from harmful free radicals. - Relieving cough, cold and sore throat, mild upper respiratory tract infections and indigestion. - Providing symptomatic relief for minor wounds, burns, eczema, psoriasis on the skin, and cold sores. - Managing symptoms of gingivitis, including reducing plaque levels and bleeding. - Managing eye and ear infections. - Managing antibiotic-resistant golden staph infections. Berringa's exclusive bioactive Super Manuka honey is obtained from bees that feed on the Leptospermum polygalifolium plant in eastern Australia. MGO is only found in Leptospermum honey and is used as an indicator of the antibacterial strength of Manuka honey. The MGO you should choose depends on your intended use and how strong you want the antibacterial activity to be. Berringa Manuka Honey is free of additives. Ingredients: 100% Australian Manuka honey from Leptospermum plants Nutritional information (per 100g): - Energy 1378 KJ - Protein 0.36g - Fat 0.0g - Carbohydrates 80.7g - Sugars 60.7g - MGO 22mg Additional information: Pure and natural honey can vary in color and texture, and may naturally crystallize, so it is recommended to store in an environment between (18-25 degrees). *Like all Berringa's antibacterial Manuka honey, each batch is tested by NATA-accredited independent laboratories, so you can be sure that when it says MGO 220+, the level of methylglyoxal is at least that. Directions for use: It is perfect as an additive for food and drinks, or can be taken on its own (we recommend between 1-3 tablespoons daily).