More information

Production and aging

Mauro Vendimia Seleccionada is a wine with the designation of Vino de la Tierra de Castilla y León, made with 100% Tempranillo grapes.

Aged for 33 months in new and used French and American oak barrels.

The harvest was marked by winter drought and scarce water reserves in the vineyard. The matured plants, with controlled yields, located in poor and worked soils, matured better. A continental summer, with a cycle ending with marked thermal contrasts between day and night, led to a slow ripening of the clusters, which arrived at the winery with little weight and high concentration.

Tasting Notes of Mauro Vendimia Seleccionada

• Appearance: Mauro Vendimia Seleccionada has a deep garnet red color.
• Nose: Noble and discreet, with a strong presence of red fruit and a charming floral fragrance. Surprisingly youthful.
• Palate: Dense and full-bodied, with tight tannins and extreme depth in a measured opulent finish.

Food pairing

Mauro Vendimia Seleccionada is ideal to accompany all kinds of poultry, duck, turkey, game birds, red meats, wild boar, and pork.

It is recommended to consume this wine at a temperature between 16 and 18ºC.

Data sheet

Wine type: Red wine Winery: Bodegas Mauro Grape variety: Tempranillo Aging: Reserva Alcohol content: 14.5% Format: 75cl Country of origin: Spain Designation of origin: VT. Castilla León