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Schar's gluten-free bread mix is the ideal preparation for making all kinds of bread and yeast doughs, both sweet and savory. Have fun making sandwich bread, bread rolls, pizza, focaccia, nut bread... Thanks to the characteristics of "Mix Pan", the dough will rise wonderfully and you will get excellent results.
Product without:
corn starch, rice flour, lupine proteins, dextrose, apple fiber, thickener: hydroxypropyl methyl cellulose, salt.
Weight:
1000 g
U/C: 10 units
Schar's gluten-free bread mix is the ideal preparation for making all kinds of bread and yeast doughs, both sweet and savory. Have fun making sandwich bread, bread rolls, pizza, focaccia, nut bread... Thanks to the characteristics of "Mix Pan", the dough will rise wonderfully and you will get excellent results.
Product without:
corn starch, rice flour, lupine proteins, dextrose, apple fiber, thickener: hydroxypropyl methyl cellulose, salt.
Weight:
1000 g
U/C: 10 units
