Argentinean alfajores consist of two very soft cookies filled with dulce de leche, covered with chocolate or meringue, among all of them stand out those of the renowned firm "Havanna", the favorite of most Argentines, and also the leading company at international level as far as this typical sweet is concerned. This well-deserved recognition is due to the fact that its alfajores offer us the authentic and exquisite taste of the traditional alfajores, which are still made with all the enthusiasm and know-how of its three founders Demetrio Eliades, Luis Sbaraglini, and Benjamín Sisterna in 1948
Ingredients: Azúcar, leche, harina de trigo, pasta de cacao, margarina, jarabe de glucosa, manteca de cacao, huevo, fécula de maíz, miel, cacao en polvo, humectante, gasificante, lecitina de soja, proteína de girasol hidrolizada, sal, gasificante, aromas.
Container: Caja de cartón
Mark: Havanna - Pasaje Montserrat Iser 1 - 08908 L'Hospitalet de Llobregat (España)
Weight: 306 gr.
