Chocolate with saffron Mont Regal is made using traditional processes in a workshop with great tradition in the province of Teruel. Saffron is a spice that goes very well with chocolates as it has a bitter base and manages to enhance the flavor of cocoa substantially.



Dark chocolate is made with top quality raw materials. In this type of chocolate the touch of saffron is very well appreciated, especially in the taste that remains after drinking it.

100g tablet.


Made by Azafranes Jiloca (Monreal del Campo, Teruel).