Cheese with 30 days of maturation, not one more, not one less. It has a vibrant color, thanks to the Murcia paprika on the rind, but a sweet and smooth flavor with a slightly crumbly yet compact texture.
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Cheese with 30 days of maturation, not one more, not one less. It has a vibrant color, thanks to the Murcia paprika on the rind, but a sweet and smooth flavor with a slightly crumbly yet compact texture.