My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Lan Gui Ren (Ginseng Oolong): Serene Energy in Formosa Style Pearls
Small ginseng-coated oolong pearls unfurl in the cup to reveal notes of clear honey, soft flowers, and toasted cereal. The infusion, golden-jade and silky, leaves a light herbal sweetness that invites focus and calm throughout the year.
“Formosa” Style (Taiwan): partially oxidized oolong rolled into pearls and dusted with ginseng.
Today, it is appreciated in both Taiwan and China, where it is made with gentle-bodied oolong leaves and floral aroma.
For a serene concentration ritual: accompanies study, reading, or creativity without overstimulating.
As a dessert tea: toasty-floral profile, gentle on the palate and easy to re-infuse.
In cold version when seeking a soft and aromatic freshness.
Moderate caffeine and low astringency: sustained clarity without jitteriness.
Antioxidants typical of oolong; ginseng contributes a traditionally valued herbal and tonifying character.
No additives. Packaged in an opaque doypack with aluminum interior to preserve freshness and aroma.
Western method (cup or teapot) — easy and aromatic
2–3 g per 250 ml of water at 90–95 °C.
1st infusion: 2–3 min.
Re-infuse 2–4 times, increasing 30–45 s each round.
Gongfu (short and repeated ritual) — deep flavor
5–6 g in 100–120 ml.
Quick rinse (optional).
1st infusion: 20–30 s; add +10–15 s in each infusion.
You will get 5–7 cups with evolving nuances.
Iced / Cold brew — silky freshness
8 g/L, cold water, 8–12 h in the fridge. Filter and serve with ice.
Tips
Gently break the pearls with hot water so they “awaken.”
Enjoy without milk to appreciate its herbal sweetness; if you want to sweeten, choose a mild honey.
Breathe deep, watch as the pearls unfurl and the water turns golden. Take it in during creative breaks or quiet evenings and, if you wish, accompany it with a Sadana candle. Turn Lan Gui Ren into your daily presence ritual: a sip that centers, embraces, and connects body, mind, and heart.
Lan Gui Ren (Ginseng Oolong): Serene Energy in Formosa Style Pearls
Small ginseng-coated oolong pearls unfurl in the cup to reveal notes of clear honey, soft flowers, and toasted cereal. The infusion, golden-jade and silky, leaves a light herbal sweetness that invites focus and calm throughout the year.
“Formosa” Style (Taiwan): partially oxidized oolong rolled into pearls and dusted with ginseng.
Today, it is appreciated in both Taiwan and China, where it is made with gentle-bodied oolong leaves and floral aroma.
For a serene concentration ritual: accompanies study, reading, or creativity without overstimulating.
As a dessert tea: toasty-floral profile, gentle on the palate and easy to re-infuse.
In cold version when seeking a soft and aromatic freshness.
Moderate caffeine and low astringency: sustained clarity without jitteriness.
Antioxidants typical of oolong; ginseng contributes a traditionally valued herbal and tonifying character.
No additives. Packaged in an opaque doypack with aluminum interior to preserve freshness and aroma.
Western method (cup or teapot) — easy and aromatic
2–3 g per 250 ml of water at 90–95 °C.
1st infusion: 2–3 min.
Re-infuse 2–4 times, increasing 30–45 s each round.
Gongfu (short and repeated ritual) — deep flavor
5–6 g in 100–120 ml.
Quick rinse (optional).
1st infusion: 20–30 s; add +10–15 s in each infusion.
You will get 5–7 cups with evolving nuances.
Iced / Cold brew — silky freshness
8 g/L, cold water, 8–12 h in the fridge. Filter and serve with ice.
Tips
Gently break the pearls with hot water so they “awaken.”
Enjoy without milk to appreciate its herbal sweetness; if you want to sweeten, choose a mild honey.
Breathe deep, watch as the pearls unfurl and the water turns golden. Take it in during creative breaks or quiet evenings and, if you wish, accompany it with a Sadana candle. Turn Lan Gui Ren into your daily presence ritual: a sip that centers, embraces, and connects body, mind, and heart.
